Certified USDA Organic Teas & Infusions
When most of the food we eat is prepared with all kinds of chemicals, fillers and food colouring, we at Buddha Teas choose to embrace the natural. That’s why more than 90% of our teas are certified organic by CCOF, California’s leading organic certifier. What does organic mean for you? It means that every teaand infusion in this selection was raised without any chemicals, and is prepared without the use of preservatives, food colouring or added flavouring. Enjoy tea and herbals as they were meant to be tasted.
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Assam Tea
A classic Indian black tea with a smooth taste -
Bitter Melon
An herbal infusion made from a unique tropical fruit -
Blackberry Leaf Tea
A tasty infusion of blackberry leaves -
Burdock Root
A peppery tea fashioned from burdock root -
Cold Weather Karma
A warm, fruity blend perfect for chilly days -
Corn Silk
A flavourful infusion from powdered corn silk strands -
Cranberry Tea
A delightfully tart tea made from cranberries -
Dandelion Root
A rich earthy infusion from the root of dandelions -
Darjeeling Tea
Smooth black tea from the Darjeeling province -
Digestive Nirvana
An inviting blend of flavourful spices and herbs -
Earl Grey Tea
A delicious black tea with essence of bergamot -
English Breakfast Tea
An invigorating blend of organic black teas -
Eucalyptus Leaf Tea
A fragrant infusion of eucalyptus leaves -
Genmaicha Green Tea
A tasty blend of green tea and toasted brown rice -
Genmaicha Loose Leaf
A smooth green tea blended with toasted brown rice -
Ginkgo Biloba Tea
A fresh herbal tea made of ginkgo biloba leaves -
Gotu Kola
A savoury infusion from the tiny leaves of gotu kola -
Gunpowder Green Tea
A smoky green tea made from rolled tea leaves -
Gymnema Tea
A subtle infusion of tropical gymnema leaves -
Gyokuro Green Tea
An exquisite and complex Japanese green tea -
Hawthorn Berry Tea
Tea made from tart-flavoured hawthorn berries -
Horsetail
A light, aromatic infusion from the horsetail plant -
Lemon Balm
An infusion with a refreshing lemony scent and flavour -
Linden Tea
A charming tea made of linden leaves and flowers -
Maca Tea
A valuable tea from the rich maca root of Peru -
Marshmallow Leaf
A delectable infusion made from marshmallow leaf -
Matcha Powder Tin
An invigorating stone-ground green tea powder -
Moringa
A popular infusion from the Moringa leaf -
Mugwort
An uncommon savoury infusion for any time of day -
Mullein Leaf
A refreshing herbal infusion of mullein leaf -
Nettle Leaf
A nettle leaf tea infusion with a sweet herbal taste -
Papaya Leaf
A remarkable infusion from the potent papaya leaf -
Parsley Leaf
An infusion fashioned from the delicate parsley leaf -
Plantain Leaf Tea
An organic tea from the plantain leaf shrub -
Rich Raspberry Pu-erh
Potent raspberry fruit blended with earthy Pu-Erh -
Rooibos Red Tea
A sweet honey-like tea of African origin -
Sage Leaf
The savoury taste of a fresh sage -
Sarsaparilla Root
A sweet infusion with the classic sarsaparilla taste -
Solar Plexus Chakra Tea
A fresh blend for waking the solar plexus chakra -
Spearmint Leaf
A rejuvenating infusion with a sweet, minty flavour -
Sweet Strawberry Ginger
Delicious strawberry accented with ginger spice -
Third Eye Chakra Tea
A blend of herbs to awaken the third eye chakra -
Thyme Leaf
An infusion with the complex, inviting taste of thyme -
Turmeric Ginger
A dynamic blend of two flavourful Asian spices -
White Tea
A light tea brewed from buds and young tea leaves
Consumers today are growing more and more aware of the potential health risks of the many chemicals included in our food, leading many people to seek a better option. In the last few years, the demand for an organic alternative has risen higher than ever before. Some, however, are unsure of exactly what the organic label means or what its importance is. In fact, the organic logo is actually a surprisingly big deal.
In order for any tea leaf, herb, or other plant substance to be labelled organic, it must be as natural as possible. An organic plant cannot be genetically modified, and must never be treated with any kind of pesticide, herbicide or chemical fertiliser. Any product then made from this plant must also be free of chemicals and additives. Most importantly, for a company to use the organic label, they must be certified by a USDA-approved certifier, which investigates their methods to ensure they meet organic standards. When you see the organic seal on our boxes, you can rest assured that the tea or infusion contained within has been carefully scrutinised and approved for its pure, natural quality.
